Pizza Stone / Oven Stone

It is resistant to high heat and thermal shocks. It is made of cordierite material. It is suitable for contact with food and has a certificate. It has Reach and RoHs certificates. It is suitable for cooking bread and pizza because distributes heat equally from every point. It has a high heat capacity. Therefore, it is suitable for cooking bread/pizza one after another. It can be used in gas, electric and coal fired ovens.