DMAK 304 Wood & Charcoal Doner Kebab Grill

Making the "wood-fired" aroma a standard operational force in professional kebab kitchens. DMAK 304, a special company that modernizes traditional cooking methods with Dibeksan engineering. wood charcoal doner kebab grill It is the solution. Offering a 50 kg cooking capacity, this model maintains maximum thermal stability thanks to the high-strength firebricks located in the inner chamber. Used on surfaces that come into contact with meat. AISI 304 grade stainless steelWhile meeting international food safety standards, the movable sliding body system allows for millimeter-precise adjustment of the distance between the meat and the heat source according to the intensity of the fire, minimizing the risk of burning and ensuring perfect searing.