SMOKE SMOKE Washing Device

The SMOKE Smoke Washing Device is specifically designed to control the intense smoke and particulates generated in kitchens where coal grills and wood-fired cooking are used. Description High-Efficiency Filtration System The SMOKE device captures particulates such as soot and ash in the smoke from the hood, effectively extinguishing flames and sparks carried in the air. The air, which enters the device black, is discharged in a lighter color after the washing process. Based on the principle of washing exhaust air with pressurized water, the SMOKE device is manufactured with a flow range of 3,000-10,000 m³/h. In the systems where it is used, it extends the lifespan of downstream filters and minimizes the risk of fire and malfunction. The device uses a circulation pump to recycle the water within the system, drawing minimal water from the main supply. When the water level drops, automatic water replenishment is performed via solenoid valves. Filtration Stages The SMOKE device features three different filtration stages: Pre-filter: Captures large particulates in the first stage. Oil Filter: Traps oil and similar particulates not precipitated during the washing process. Droplet Filter: Retains moisture remaining in the air stream after washing. This system improves the efficiency of the device and extends the life of the filters. Automation Control Capability The SMOKE device is controllable via automation systems. It also works as part of an integrated system with Doğu İklimlendirme’s KITCHEN product, providing a complete ventilation solution for the space. Features: Long lifespan Economical solution for coal and wood-fired cooking Low water consumption Fully stainless steel design Controllable via automation systems Casing made of AISI 304 or AISI 316 stainless steel upon request Stainless steel impeller centrifugal pump Jet nozzles and all other components are made of stainless steel.